Sugar Substitute Food Sweeteners Monk Fruit with Allulose

Product Details
Customization: Available
Type: Natural Sweetener
Nutritional Value: Nutritional
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  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
  • Sugar Substitute Food Sweeteners Monk Fruit with Allulose
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  • Overview
  • Product Description
  • Why Choose Us
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
Monk Fruit with Allulose
Resource
Natural
Name
Monk Fruit Extract
Format
Powder
Specifications
50%/30%/1%
Color
Light Yellow to off White Powder
Main Ingredient
Mogroside
Apply
Foods, Beverages
Transport Package
Carton
Specification
1kg
Trademark
Zhongda Hengyuan
Origin
Luohe, China
Production Capacity
500tons/Month

Product Description

Product Description

Sugar Substitute Food Sweeteners Monk Fruit with Allulose 

Monk Fruit Sweetener is made from the fruit of Siraitia grosvenorii, a Cucurbitaceae plant, through extraction, concentration, drying and other processes. The product has the following characteristics:Zero calories, Good water solubility,The taste is closest to sucrose, and the sweet aftertaste is relatively long-lasting.
We can supply Monk Fruit with Allulose, mixed sweeteners. 

Sugar Substitute Food Sweeteners Monk Fruit with Allulose

Certificate of Analysis
Product Name
Monk Fruit Powder

basis of determining
GB 1886.77-2016
item Test Methods unit detection limit Limit result
colour GB 1886.77-2016.3.1 / /
White, light yellow, yellow, light brown or brown

 
white
colour GB 1886.77-2016.3.1 / / powder powder
moisture GB 5009.3-2016.NO.1 % / ≤6.0 3.11
ash content GB 5009.4-2016.NO.1 % / ≤2.0 0.85
As GB 5009.11-2014.NO.1 mg/kg 0.003 ≤1.0 0.026
Pb GB 5009.12-2017.NO.2 mg/kg 0.02 ≤1.0 /

Sugar Substitute Food Sweeteners Monk Fruit with AlluloseSugar Substitute Food Sweeteners Monk Fruit with Allulose

Why Choose Us

 

- Established in 1993, Zhongda Hengyuan has 30 years of experience in research and production of natural color and plant extract.

- With 23 production lines with independent intellectual property rights and patents. 1300 sets of production equipment, 60,000 tons of raw materials handled per year.

- Strong R&D capability, with a 5000 square meter R&D center and a corporate innovation team of 86 people.

- With 1500 square meters of test platform, accredited by the Chinese National Laboratory CNAS accreditation, laboratory qualification certification (CMA). Advanced testing equipment, high-quality professional testing personnel, good testing environment, to ensure product quality and safety.

- Sustainably sourced product supply, quick response, fast delivery, professional guidance services
 

Sugar Substitute Food Sweeteners Monk Fruit with Allulose
Sugar Substitute Food Sweeteners Monk Fruit with Allulose
Sugar Substitute Food Sweeteners Monk Fruit with Allulose

 

 

Company Profile

Sugar Substitute Food Sweeteners Monk Fruit with Allulose

Henan Zhonghengbo Trade Co., Ltd. is affiliated with Henan Zhongda Hengyuan Biotechnology Stock Co., Ltd. Zhongda Hengyuan is a manufacturer of natural colors and functional plant extracts established in 1993, specializing in research, development, production, sales and solution services.
Sugar Substitute Food Sweeteners Monk Fruit with Allulose
The company has established a domestic plant extraction and application research cooperation and innovation platform, the platform has academician workstation, natural color key laboratory, natural color engineering technology research center provincial enterprise technology center, post-doctoral research base, and national CNAS accredited laboratory, with independent intellectual property rights and patents. The platform has 23 production lines with independent intellectual property rights and patents, and the testing platform has passed CMA certification. At present, the company has dozens of independent core invention patents, and continues to work on the development and declaration of natural color standards.
Sugar Substitute Food Sweeteners Monk Fruit with AlluloseWe earnestly welcome new and old friends from all walks of life to visit our company, carrying out business negotiations, extending our mutual professional work, and striding towards our common prosperity and promising prospects.
Sugar Substitute Food Sweeteners Monk Fruit with Allulose

FAQ

Q: How do you control the safety of your products?
A: We have own quality control analysis and testing platform, accredited by the Chinese National Laboratory CNAS accreditation, laboratory qualification certification (CMA), number of physical and chemical testing items 50+, number of harmful substances testing items 1500+, number of microbiological testing items 10+, to ensure product quality and safety.
Q: How can I quickly get the price of the product I need?
A: Please provide the required product applications, online customer service will provide you with the most suitable product and price according to your applications.
Q: Are you supply free samples?
A: Yes, free samples is available
Q: What is the MOQ?
A: The MOQ is 1 Kg
Q: Do you support customization?
A: Yes, customization is available.
Q: What is the payment terms?
A: L/C, TT, Western Union, PayPal
Q: What the after sale service?
A: We provide online product usage guidance and advance testing of compound materials in other product applications.

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